Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to making the ultimate Pub-Style Steak and Ale Pie on America's Test Kitchen, Season 18, Episode 26 ("Pub-Style Favorites, Revisited.")

Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to the most decadent bar cookie recipe — Millionaire's Shortbread — on America's Test Kitchen, Season 18, Episode 25 ("Elegant Desserts.")

Chef Lidia Bastianich prepares Risotto with Asparagus and Favas (Risotto con Asparagi e Fave) on Lidia's Kitchen, Season 12, Episode 22 ("Think Seasonally.")

Chef Lidia Bastianich prepares Focaccia di Recco on Lidia's Kitchen, Season 12, Episode 17 ("Enjoy the Journey,"

Chef Maria Loi prepares Shrimp with Orzo (Garides Me Kritharaki) on Life of Loi, Season One, Episode Four ("Down by the Sea.")

Chef Lidia Bastianich prepares Balsamic Chicken Stir-Fry (Bocconcini di Pollo in Padella al Balsamico con Broccoli) on Lidia's Kitchen, Season 12, Episode 21 ("Family Meal.")

Chef and Host Maria Loi prepares Lemon Potatoes with Greek Oregano (Patates Lemonates ) on Life of Loi, Season One, Episode Three ("Wood-Fired Feasts.")

Chef Lidia Bastianich prepared Four-Cheese Baked Macaroni (Pasta al Forno ai Quattro Formaggi) on Lidia's Kitchen, Season 12, Episode 20 ("Know Your Cheese.")

Chef Ming Tsai prepares Thai Basil–Lemon Smash and Thai Basil Lemonade on Simply Ming, Season 18, Episode Eight ("Sausage and Peppers.")

Chef Joel Gamoran prepares Scallops with Fennel ENVY Apple Salad on Homemade Live, Season One, Episode Two ("Date Night Dinners.")