Merida: Exploring with the Locals

Season 5 Episode 502

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Pati's Mexican Table

About the Episode

With the help of local friends and chefs Pedro Evia and David Cetina, Pati gets an inside look at Merida, the capital of Yucatan. Pati explores the forefront of molecular gastronomy, botanas “bar snacks”such as chaya empanadas, the family classics including Mondongo Stew, and even foreign influences like Kibi.

Aired: 09/06/16 | Expires: | Runtime: 26m 46s

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