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Southern Norway: A Modest but Generous Spud

Season 2 Episode 208

About the Episode

In the South inland region of Norway, host Andreas Viestad cooks with one of the most loved Norwegian ingredients — the potato. Then, Andreas catches and prepares crayfish, a sought-after delicacy in Norway.

Aired: 04/08/11 | Expires: | Runtime: 26m 32s
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