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Fresh From Farm to Sea

Season 1 Episode 102

About the Episode

Chef Maria Loi travels to Greece’s second largest island, Evia, where she makes Kritharaki me Manitaria (Orzo with Mushrooms) with mushrooms cultivated at a local farm. At Naxos Island, Maria climbs aboard a yacht where the Governor of Naxos helps her prepare a delicious Salatouri. Back in New York, Chef Loi serves up some easy Naxian dishes adapted for the home kitchen.

Aired: 12/30/22 | Expires: | Runtime: 26m 46s
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