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17 Quotes From Julia Child, Which She Actually Said
We asked our friends at the Julia Child Foundation for Gastronomy and the Culinary Arts to verify some of our favorite quotes from Julia Child, the iconic… -
"Start Me Up!" A Very Julia Child New Year's Eve
What better way to celebrate the holidays and ring in the new year than with Julia Child, the legendary chef, famed hostess, and host of WGBH's The French… -
"Last Days of the Christmas Turkey" from Julia Child: A Dramatic Reading
This excerpt from Julia Child's "From the Pen of the French Chef" describes her misadventures with a 32-pound "monster" of a turkey during Christmastime. -
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Happy Birthday Julia Child! A Rocking Tribute To A Cooking Legend
In honor of this special day, here is an amazing Guns N' Roses remix along with some other goodies to celebrate this iconic TV personality who enjoyed cooking with wine, and sometimes even put it in the food. -
Julia Child's Chocolate Mousse
Here is a queen among chocolate mousses, lighter than some because beaten egg whites are folded in instead of whipped cream. But it is every bit as richly… -
Julia Child's Coq Au Vin
Coq au vin is probably the most famous of all French chicken dishes, and certainly one of the most delicious, with its rich red-wine sauce, its tender… -
Julia Child's Pâte a Brioche
Mixing and Kneading The DoughIngredients:1 package (1/4 ounce) dry active 3 tablespoons hot water (not over 110 degrees) in a cup ¼ teaspoon salt ½… -
Julia Child's Napoleons
Some of the handsomest items on the pastry tray in a good restaurant or bake shop are the rectangular Napoleons, their white toppings covered with… -
Julia Child's Gâteau De Crêpes A La Normande
Flaming mound of Crêpes with Baked Apple Slices and Macaroons.Ingredients:4 to 5 cups sliced apples (about 2 pounds)A large heavy-bottomed baking pan1/3…
