Join chef Marcus Samuelsson on an inspiring journey across the U.S. to explore and celebrate the wide-ranging diversity of immigrant traditions and cuisine woven into American food and culture.
Episodes
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Seattle
Meet the immigrant and second-generation Filipinos who are leading the Seattle food scene.54:41 -
Detroit
Join chef Marcus Samuelsson to explore the culture of Detroit’s Middle Eastern community.53:19 -
Los Angeles
Marcus arrives in sunny Los Angeles to meet with Armenians influencing the food scene.54:33 -
New Orleans
Chef Marcus Samuelsson discovers how Vietnamese residents have influenced the city.52:11 -
Houston
Discover the food and community in Houston's Nigerian and greater West African diaspora.54:41 -
Chicago
Chef Marcus Samuelsson visits the city’s Mexican community to learn about its heritage.53:11 -
Philadelphia
Marcus meets friends new and old, and learns more about the city’s Italian food scene.54:41 -
Queens, NYC
Chef Marcus Samuelsson goes inside the Indo-Guyanese community to explore its roots.50:04 -
Las Vegas
Marcus learns about the city’s long-standing Chinese community and their food traditions.52:04 -
Miami
Chef Marcus Samuelsson explores the cuisine and culture of the city’s Haitian community.53:11