The brothers behind local distillery Bully Boy joined Boston Public Radio on Friday for its weekly news quiz.
Starting out working on their family farm as kids, brothers Will and Dave Willis first began experimenting in cider, eventually moving on to brandy and other spirits. Today, Bully Boy’s selection of gin, vodka, whiskey and other spirits can be found at bars and restaurants throughout the metro area.
While it’s clear that the two know their spirits, on Friday BPR asked them to get out of their comfort zone and see if they’ve been paying attention to the news.
