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Summer on a Plate

Season 5 Episode 506

About the Episode

In the Eastern Norway seaport of Hvaler, Andreas makes several coastal delicacies, including blue mussels grilled with fresh herbs and flatfish in a nutty butter sauce. As a main course, Andreas oven-roasts a chicken and tops off the meal with a milkshake using the season's first strawberries.

Aired: 07/06/22 | Expires: | Runtime: 26m 44s