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Teaching Children To Cook Healthy Meals With Chop Chop's Sally Sampson
WGBH's Henry Santoro, host of Henry In The Hub, meets up with Chef and Author Sally Sampson to discuss her publication and teaching children to eat and… -
Chef Brendan Pelley: Greek Ancestry, Hell's Kitchen, And The WGBH Food And Wine Festival
Boston-area chef Brendan Pelley is a 2016 Best of Boston winner. He won for best Greek restaurant which was a pop up in the South End that he calls… -
Getting Serious About Cooking From Scratch With Chef Joe Gatto
When Boston-based chef Joe Gatto sets out to make a meal, he makes everything from scratch. For instance, if he needs salt for that meal, he heads to the… -
The Team of Post 390 Travels for Food Inspiration
WGBH's Henry Santoro, host of Henry in the Hub, talks with Boston Chef Eric Brennan and Himmel Hospitality's Eric Brennan, the team behind Post 390.…