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Monday on BPR:
CNN's John King
Amherst College's Ilan Stavans
Samaritans' Sissi O'Shaughnessy & The Parmenter Foundation's Angela Crocker
Filmmaker Mary Mazzio
Recent segments
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Senator Ed Markey wants daylight saving time to stay for good
Markey joined Boston Public Radio to talk the future of energy policy in Build Back Better and the Russian invasion of Ukraine. -
The ‘odd, sometimes even amusing moments’ in two years of the pandemic, as told to Boston Public Radio
Toilet paper hoarding, kindness at the cash register and pandemic puppies. -
Two years after declaring a state of emergency, Baker’s grateful to be governor of Massachusetts
“I’m really glad I was here.” -
‘It’s a war against civilization’: What it’s like fighting Russia’s invasion in Kyiv
Former journalist Yuriy Matsarsky shared his experiences on the ground in Ukraine fighting Russia. -
The country's first newspaper devoted to abolition closed in 1820. Now, it's coming back.
Deborah Douglas and Amber Payne, co-Editors in Chief of an all new 'The Emancipator' talk about their vision for the publication. -
'Ukraine will survive, because it has survived for centuries': How Ukrainians are supporting their country from Boston
Vsevolod Petriv and Tetiana Litus joined Boston Public Radio to talk about how they're supporting their loved ones from afar.
Listen to previous shows
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BPR Full Show 10/14/20: Amy Coney Barrett Confirmation Hearings, Day Three
Today on Boston Public Radio: We spent today’s show airing live audio from day three of the Senate confirmation hearing for U.S. Supreme Court nominee Judge Amy Coney Barrett. You can watch the full recording of Wednesday’s hearing by visiting WGBH.org/News, or clicking the link here. -
BPR Full Show 10/13/20: Amy Coney Barrett Confirmation Hearings, Day Two
Today on Boston Public Radio We spent today’s show airing live audio from day two of the Senate confirmation hearing for U.S. Supreme Court nominee Judge Amy Coney Barrett. You can watch the full recording of Tuesday’s hearing by visiting WGBH.org/News, or clicking the link here. -
BPR Full Show 10/12/20: Amy Coney Barrett Confirmation Hearings, Day One
Today on Boston Public Radio We spent today’s show airing live audio from day one of the Senate confirmation hearing for US Supreme Court nominee Judge Amy Coney Barrett. You can watch the full recording of Monday’s hearing by visiting WGBH.org/News, or clicking the link here. -
BPR Full Show 10/9/20: Long-Time Host, First-Time Caller
Today on Boston Public Radio: We opened the show by talking with listeners about new legislation, unveiled Friday by House Speaker Nancy Pelosi, that would establish a Congressional panel with the authority to decide when a president is unfit to lead. Beat the Press host Emily Rooney weighed in on the failed attempt by militiamen to kidnap Michigan Gov. Gretchen Whitmer. She also talked about the challenges with celebrating Halloween during the coronavirus pandemic, and gave Jim and Margery a debate-themed pop quiz. Food writer Corby Kummer discussed the latest news around how the restaurant industry is struggling through the COVID-19 pandemic, and why the federal government isn’t doing more to help. Boston Mayor Marty Walsh weighed in on the stalled reopening of Boston Public Schools, discussed how he’s preparing for the looming eviction moratorium, and responded to questions from listeners as part of our monthly “Ask the Mayor” series. Under the Radar host Callie Crossley offered her take on Tuesday’s vice-presidential debate and the vitriol brought against Sen. Kamala Harris from critics on the right. She also touched on the surprisingly close Senate race in South Carolina, and previewed this week’s edition of Under the Radar. Closing out the show, we opened lines to talk with listeners about that fly that landed on Vice President Mike Pence’s head at Tuesday night’s debate. -
Corby Kummer: 'Moderately Nervous' For Indoor Dining
Food writer Corby Kummer spoke to Boston Public Radio on Friday about transitioning to indoor dining at restaurants, as the colder winter months emerge. Diners should be ‘moderately nervous,’ when it comes to indoor dining, Kummer said. “We should be paying a lot of attention to what the restaurants are doing. So ventilation is a really big deal, and fresh air is the key.” Kummer is a senior editor at The Atlantic, an award-winning food writer, and a senior lecturer at the Tufts Friedman School of Nutrition and Policy.