Boston Public Radio

Saffitz says there's still time to whip up a last-minute dish for the holidays, as long as you respect the rules of baking.

The chef answers your Thanksgiving questions on food safety, procrastination and whether to brine or dry salt a bird.

The new documentary by local filmmaker Aynsley Floyd takes a look at conservation efforts.

Boston’s mayor tells GBH News the city will bring a local rent control option to the Legislature in January.

The award-winning chef is celebrating 25 years on PBS

Dr. Katherine Gergen Barnett explained how the pandemic created a perfect storm for this virus season on Boston Public Radio.

BPR Full Show 6/5: Are We Protesting Enough?

Today:Ahead of Eid al-Adha, the Muslim Feast of Sacrifice holiday, we talk with the Palestinian owners of two local bakeries: Abdulla Awad of Yafa Bakery in Somerville and Sami Herbawi of Andala Coffee House in Cambridge. And, we talk with two the leaders of two New Hampshire-based aid groups for Ukraine: Alan Himmer of the Ukraine Crisis Aid Group, and Susan Mathison of the New Hampshire-based Common Man for Ukraine.

BPR Full Show 6/4: Palestinian Cafe Owners on Eid

Today:Carol Rose, executive director of the American Civil Liberties Union of Massachusetts, discusses the impacts of federal immigration actions in the state -- including the detainment of an 18 year old.Lee Pelton, president and CEO of the Boston Foundation, former president of Emerson College, discusses the state of higher education.

BPR Full Show 6/03: Incompetence Takes Control