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Wednesday on BPR:
Boston Globe travel writer Christopher Muther
Sky & Telescope editor Kelly Beatty
James Beard award-winning chef Gabrielle Hamilton
Two local chefs on the New York Times’ list of 50 best restaurants in America: Jody Adams of La Padrona, and Aidan McGee of McGonagle's Pub
We will be back at the BPL Studio as soon as we make some updates to the space. We will keep you posted
Recent segments
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Corby Kummer: Is Kelp The New Kale?
It's taken seaweed a while to become mainstream, but Sweetgreen is trying to popularize the plant. -
Valentine's Day With Myers + Chang
The duo behind Myers + Chang and Flour Bakery spoke about their newest bakery opening. -
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Alex Beam Reflects On Shattered $200,000 Piano
The Boston Globe columnist expressed sympathy for pianist Angela Hewitt. -
Callie Crossley On How Black Voters Are Responding To Bloomberg's Presidential Bid
Ever since a 2015 audio recording of presidential candidate Michael Bloomberg defending the controversial tactic known as stop-and-frisk resurfaced on Tuesday, Bloomberg has been playing defense. -
AG Maura Healey Seeking Damages From Juul For Allegedly Profiting Off 'Exploitation Of Young People'
Healey's office announced a lawsuit against e-cigarette manufacturer Juul for directly marketing to underage people.
Listen to previous shows
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Best Of BPR 7/18: Quatro Magic With The Boston Landmarks Orchestra & NAACP Boston's Tanisha Sullivan
Best Of BPR 7/18: Quatro Magic With The Boston Landmarks Orchestra & NAACP Boston's Tanisha Sullivan -
Best Of BPR 7/17: Renee Graham And Clocking Out At 3 PM
Best Of BPR 7/17: Renee Graham And Clocking Out At 3 PM -
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Best Of BPR 7/14: NAACP History Boston & Stacking Plates After Dinner
Best Of BPR 7/14: NAACP History Boston & Stacking Plates After Dinner -