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Wednesday on BPR:
Boston Globe travel writer Christopher Muther
Sky & Telescope editor Kelly Beatty
James Beard award-winning chef Gabrielle Hamilton
Two local chefs on the New York Times’ list of 50 best restaurants in America: Jody Adams of La Padrona, and Aidan McGee of McGonagle's Pub
We will be back at the BPL Studio as soon as we make some updates to the space. We will keep you posted
Recent segments
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Jared Bowen Discusses 'rEVOLUTION'
“rEvolution” features three different performances that showcase various ballet styles to show how the art has evolved throughout history. -
Art Caplan: Instead Of Wasting Unused Drugs, We Should Have Programs To Donate Them Back To Hospitals
One hospital in Ohio is now allowing cancer patients to donate extra medications to help others get the often expensive drugs. -
Kerrigan And Nassour Tout ‘Comeback Kid’ Joe Biden
The political analysts credited Biden’s win to the appeal of the candidate himself. -
United States Is 'Not Prepared' For Coronavirus, Says Juliette Kayyem
The homeland security expert thinks that pockets of the country will experience major disruptions. -
Could The Boston Marathon Be The Next Victim Of Coronavirus?
Some have expressed concerns that the marathon may be cancelled or delayed due to the spread of coronavirus. -
Lewandowski: Bill Weld 'Not A Serious Candidate’
The Trump aide weighed in on Super Tuesday, and why he doesn’t think the president has to worry about competition from the former Mass. Governor Bill Weld.
Listen to previous shows
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BPR Full Show 3/13: Being Part Of The CIA
BPR Full Show 3/13: Being Part Of The CIA -
Best Of BPR: CIA's Jonna Mendez And Brian O'Donovan Legacy Series
Best Of BPR: CIA's Jonna Mendez And Brian O'Donovan Legacy Series -
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BPR Full Show 3/12: Time's Up TikTok
BPR Full Show 3/12: Time's Up TikTok