EXPLORE MORE
Wednesday on BPR:
Boston Globe travel writer Christopher Muther
Sky & Telescope editor Kelly Beatty
James Beard award-winning chef Gabrielle Hamilton
Two local chefs on the New York Times’ list of 50 best restaurants in America: Jody Adams of La Padrona, and Aidan McGee of McGonagle's Pub
We will be back at the BPL Studio as soon as we make some updates to the space. We will keep you posted
Recent segments
-
Art Caplan: Why Doesn't The United States Release Disaggregated Coronavirus Data?
The short answer is, we're not collecting demographically disaggregated data on a national level. -
Economist Jon Gruber On What The Federal Stimulus Package Does And Doesn't Do
Expanded unemployment insurance access and direct check to Americans is a "vital combination." -
Trenni Kusnierek Says Five-Month Delay Could Be 'Small Boon' For Boston Marathon
NBC Sports Boston’s Trenni Kusnierek said the Boston Marathon could see an uptick in elite runners who would've otherwise competed in the Tokyo Olympics. -
New Frontline Documentary Uncovers The Lies We've Been Sold About Recycling
The oil industry used public campaigns to promote recycling as a way to sell more plastic, according to new documentary. -
Don't Lose Sight Of Climate Crisis, Says Heather Goldstone
Can the effort applied towards solving the coronavirus crisis be recreated for the climate crisis? -
Alan Alda On How To Interview An Octopus And Other Creatures
The actor joins Boston Public Radio to discuss his podcast Clear + Vivid, and his communication trainings.
Listen to previous shows
-
BPR Full Show 1/18: State of the Commonwealth
BPR Full Show 1/18: State of the Commonwealth -
Best Of BPR 1/17: DEI In Crisis & Spy Whales
Best Of BPR 1/17: DEI In Crisis & Spy Whales -
BPR Full Show 1/17: Flippin' Flippers
BPR Full Show 1/17: Flippin' Flippers -
-
BPR Full Show 1/16: On Trump and Coyotes
BPR Full Show 1/16: On Trump and Coyotes
