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Coming up Tuesday on BPR, live from the BPL:
Ask the Governor with Gov. Maura Healey, 11am - 12pm
Ask the Mayor with Boston mayor Michelle Wu, 12 - 1pm
Recent segments
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Massachusetts Residents Lose 'A Voice Of Justice' In Passing Of SJC Chief Ralph Gants
With the passing of Ralph Gants, the legal and political community feel an urgency to fulfill his legacy. -
Less Than 20% Of Congress Has Served In The Military. Jake Auchincloss Looks To Add To Its Ranks
The former United States Marines captain has won the MA-4th Congressional Democratic primary. He says it'll help to elect more veterans to Congress. -
The Revs Talk Harvard Prison Report, Addressing Racism In Mass. Justice System
The “All Rev’d Up” hosts offered insight in the wake of last Wednesday's Harvard Law School study presenting hard data on racial divides in the state justice system. -
Andrew Bacevich: US Troops Leaving Middle East Doesn't Mean End Of Conflict
The reduction in the number of troops doesn't mean "ending the war," Bacevich says. -
Andrea Cabral: Why Is The DOJ Defending Trump In Defamation Lawsuit?
E. Jean Carroll's lawsuit against Trump accuses the president of raping her in the 1990s. The Department of Justice now seeks to intervene. -
All Rev'd Up: Trump's Escalating Racist Rhetoric
The Trump administration has called on all federal agencies to suspend racial sensitivity training.
Listen to previous shows
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BPR Full Show 11/5: Ask The Governor!
Governor Maura Healey joins for Ask the Governor.Then we open the phone lines to hear listener reactions to yesterday's elections results. Faith Soloway, Bitch and Melissa Ferrick are all part of a musical comedy show "One Long Earring." They perform ahead of a show tomorrow night at the Crystal Ballroom.GBH's Jared Bowen discusses Kennedy Center ticket sales plummeting and Serj Tankian's exhibit at the Armenian Museum in Watertown.CNN chief national correspondent John King joins for a politics rundown and election day debrief.We end the show with a query about the exclamation mark. When should it be use, if ever? We take your calls!! -
BPR Full Show 11/4: Ask The Attorney General
Massachusetts AG Andrea Campbell takes from audience members.Senator Ed Markey on the government shutdown, food access, and small businesses feeling the pressure amid tariffs. The Boston Foundation's Lee Pelton joins to discuss how the government shutdown is impacting nonprofit workTiffani Faison and Zimu Chen are restaurateurs behind two of Boston Magazine's favorite new spots: Bubble Bath + Darling. They join to discuss -
Best Of BPR 11/03: Everyone Has A Role in Resistance & The YMCA's Food Programs
Today:ACLU of Massachusetts executive director Carol Rose discusses the challenges to the rule of law under the current presidential administration, and the legal victories holding those in power accountable. And David Shapiro, head of the YMCA of Greater Boston, discusses how his organization is joining the effort to keep vulnerable Massachusetts residents fed through the government shutdown. Boston residents can visit Boston.gov/SNAP or call Boston 311 to learn more about the City resources that are available for support. -
BPR Full Show 11/3: Come Together...At The Table
National security expert Juliette Kayyem on the investigation into an explosion at a Harvard Medical School building over the weekend, and President Trump’s continued attacks on Venezuelan boats, even as the UN cites human rights violations. Plus, why he's threatening U.S. military action in Nigeria.Carol Rose of the ACLU of Massachusetts discusses the ACLU-led class action suit on behalf of detained immigrants who have been denied bond hearings. Plus, whether the U.S. supreme court will hand Trump yet another major victory on tariffs. Michael Curry of the Mass League of Community Health Centers on the government shutdown, healthcare costs and remembering his friend, former Newton mayor Setti Warren.David Shapiro of the YMCA of Greater Boston on how the Y is meeting Boston’s food needs during the shutdown. Alexander Smalls is an award-winning opera singer turned James Beard Award-winning cookbook author and chef. He joins us ahead of an event at Suffolk University.