-
Cheesy Baked Chicken Wings from Chef Lidia Bastianich
Chef Lidia Bastianich prepares Cheesy Baked Chicken Wings on Season 11, Episode 9 of Lidia's Kitchen ("The Dinner Dance") -
Spinach and Fontina Casserole from Chef Lidia Bastianich
Chef Lidia Bastianich prepares Spinach and Fontina Casserole in Season 10 of Lidia's Kitchen in an episode titled "Start the Day" (Episode 25). -
-
Risotto with Mushrooms from Chef Lidia Bastianich
Lidia Bastianich prepares Risotto with Mushrooms (Risotto con Funghi) in a video short to accompany Lidia Celebrates America -
Chef Lidia Bastianich On Cooking During The Pandemic And Saluting First Responders
Bastianich speaks with Chef Amy Traverso about what it was like cooking during the pandemic, and why it's important to celebrate first responders through food. -
'I Was Like A Little Julia': Chef Lidia Bastianich On Being Mentored By Julia Child
Bastianich talks with Amy Traverso about being mentored by Julia, their enduring friendship, and the time Lidia taught Julia to make mushroom risotto. -
Celebrity Chef Lidia Bastianich Takes Viewers On A Cross-Country Journey
Get a taste of America’s diverse heritage and culinary traditions with Lidia Bastianich, James Beard Award-winning celebrity chef, as she visits rural communities across the nation. -
A Budget-Friendly Meal That's Rich With Italian Flavor
Lidia Bastianich shares a recipe for super-savory meatballs with eggplant that will keep your belly and your wallet full. -
Lidia Bastianich's Recipe For Chocolate-Hazelnut Cake
Nutella and angel-food cake had a baby and here it is. This recipe gives us all a favor by including alcohol and our favorite treat-in-a-jar as ingredients. -
Put Lidia Bastianich's Oven-Braised Pork Chops On Your Holiday Table
Arm yourself with this recipe and you'll win big... at the table.
