A Taste for the Good Life
Season 7
Episode 704
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About the Episode
Amy Traverso meets up with chef Tiffani Faison in Boston to tour three of her six restaurants and cook one of her signature dishes. In Richmond, Rhode Island, Richard Wiese explores the Preserve Sporting Club on horseback, followed by flyfishing, sporting clays and a visit to their “Hobbit Houses.” And in Westbrook, Maine, visit Ragged Coast Chocolates and see how their confections are made.
Aired:
03/31/23
| Expires: | Runtime: 26m 46s