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Coming up Friday on BPR, live from the BPL:
Live Music Friday: Jessye DeSilva and Club Passim Managing Director Matt Smith
NBC Boston's Sue O’Connell
Katie Theoharides, president of the Trustees of Reservations
"Press Play" with Boston Globe reporter Lylah Alphonse and GBH News political reporter Adam Reilly
Recent segments
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No Permanent Housing Means Mass And Cass Evictees Will Be Back On The Streets, Says ACLU Exec. Director
Carol Rose, executive director of the American Civil Liberties Union in Massachusetts, told Boston Public Radio on Tuesday the city should be making a housing-first effort, not evicting people and offering temporary shelter or involuntarily committing them to live in a detention center, as proposed by Suffolk County Sheriff Steve Tompkins. -
Mayoral Candidates Wu And Essaibi George Have One Last Pitch To Boston Voters
Regardless of who comes out ahead, the winner of Tuesday’s election will become the first duly elected woman to lead the city -
Margin Between Boston Mayoral Candidates Wu and Essaibi George 'May Not Be Quite As Wide As Polls Suggest'
As Bostonians prepare to cast their vote for the city's next mayor, GBH News reporters Adam Reilly and Saraya Wintersmith joined Boston Public Radio on… -
AG Healey Pledges To Continue Fight Against Big Oil
The attorney general's lawsuit against ExxonMobile proceeds -
Wu Says Vaccine Mandate For Indoor Recreation Should Be Citywide Policy
Wu and Essaibi George made separate appearances Wednesday on GBH News’ Boston Public Radio. -
Gov. Baker Says Rent Control Is 'Unfair,' Defends Vax Mandates
Governor will be a hard sell if Wu wants to institute rent stabilization in Boston
Listen to previous shows
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BPR Full Show 02/24: Better Late Than Never
Political commentator Anand Giridharadas of The Ink newsletter discusses some of his latest coverage on the Trump administration, and the media's response.Former MA education secretary Paul Reville discusses new data showing New England students about a half a year behind where they should be in learning, how the state plans to rework its graduation requirements post-MCAS, and threats to education coming from the federal government.Food policy analyst Corby Kummer discusses farmers responding to federal funding freeze, tariffs, etc. And, a free speech trial concerning a painting in a pastry shop.Technology writer Andy Ihnatko discusses the latest tech headlines, and what it means for DOGE to have access to personal data. -
Best of BPR 3/05: "Ask the AG" with Andrea Campbell
It's a March edition of “Ask the AG,” with Attorney General Andrea Campbell. We start by getting her reactions to the ongoing congressional hearing with "sanctuary city" mayors, including Boston Mayor Michelle Wu. A month and a half into Trump’s second term, Campbell's office has filed five lawsuits against the Trump administration on everything from birthright citizenship orders and NIH funding, to Elon Musk’s government strip-down with DOGE. We talk about all of it, and new pressure from her colleague – State Auditor Diana DiZoglio. -
BPR Full Show 3/4: Fired Federal Worker Speaks Out
BPR Full Show 3/4: Fired Federal Worker Speaks Out -
Best Of BPR 3/04: "The Time For Waiting And Seeing Is Over," Says Cybersecurity Expert Fired By DOGE
Today:Jonathan Kamens and Francis Tarasiewicz both worked for the federal government until mid-February, when DOGE came for their jobs. Kamens served as the sole government employee working on cybersecurity at VA.Gov protecting veterans' sensitive health information; Tarasiewicz had just landed his dream job as a meteorologist with the National Weather Service in New England.They both warn their firings have immediate negative impacts to American security infrastructures. -
Best Of BPR 3/03: Rep. Moulton On That Disastrous Ukraine Meeting & A Top Secret Lunch At The CIA
Today:Congressman Seth Moulton laments the geopolitical shifts happening at the hands of Donald Trump's administration.And, food policy analyst Corby Kummer joins to discuss potential price fixing by egg producers -- and a top secret lunch with Washington Post food critic Tom Setsiema.