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Wednesday on BPR:
Boston Globe travel writer Christopher Muther
Sky & Telescope editor Kelly Beatty
James Beard award-winning chef Gabrielle Hamilton
Two local chefs on the New York Times’ list of 50 best restaurants in America: Jody Adams of La Padrona, and Aidan McGee of McGonagle's Pub
We will be back at the BPL Studio as soon as we make some updates to the space. We will keep you posted
Recent segments
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BU Physician Stresses Importance Of Containing COVID-19
Containment is critical in fighting the novel coronavirus COVID-19, Dr. Nahid Bhadelia the Director of the Special Pathogens Unit at the Boston University School of Medicine said Thursday. -
Alex Beam Asks "What's The Matter With Newton"
In 2020, 16% of Newton voted for Bernie Sanders. Beam says that does not add up. -
Paul Reville Calls Harvard Coronavirus Measures ‘Devastating’
The Harvard professor and former Mass. education secretary discussed the decision, and why other universities have yet to take similar action. -
Andy Ihnatko: Wash Your Hands, And Sanitize Your Technology
Cleaning your technology is especially important during the spread of the coronavirus. -
Andrea Cabral Reflects On Weinstein Sentencing: ‘I Was A Little Surprised’
The former Suffolk County sheriff said she still believes Weinstein’s 23 year sentence is warranted. -
Chuck Todd: Trump 'Can’t Spin Away’ Realities of Coronavirus
The “Meet the Press” moderator criticized the lack of testing being done in the U.S.
Listen to previous shows
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Best Of BPR 5/13: Rufus Wainwright & A Nice Cold Shower
Best Of BPR 5/13: Rufus Wainwright & A Nice Cold Shower -
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Best Of BPR 5/10: Doris Kearns Goodwin
Best Of BPR 5/10: Doris Kearns Goodwin
