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Wednesday on BPR:
Boston Globe travel writer Christopher Muther
Sky & Telescope editor Kelly Beatty
James Beard award-winning chef Gabrielle Hamilton
Two local chefs on the New York Times’ list of 50 best restaurants in America: Jody Adams of La Padrona, and Aidan McGee of McGonagle's Pub
We will be back at the BPL Studio as soon as we make some updates to the space. We will keep you posted
Recent segments
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Richard Blanco Celebrate National Poetry Month With 'Ars Poetica'
The inaugurial poet read some of his own work, along with pieces by Bill Collins, James Tate, and Naomi Shihab Nye. -
Corby Kummer: Food Waste During The Coronavirus Crisis
Farmers are experiencing an abundance problem that's leading to waste. -
Charlie Sennott: From Shuttered Economies, Blue Skies
Pollution in New Delhi, India is at the lowest levels it's been in years. -
Bob Thompson Reviews Work-From-Home Edition of ’SNL’
The TV expert commended the show’s creators for pulling off the new format. -
Emily Rooney on Tom Brady's Howard Stern Interview
The former Patriot opened up to the radio host about his relationship with the team, head coach Bill Belichick and President Trump. -
Andrea Campbell On How COVID-19 Is Impacting Boston's Minority Communities
New data released in Boston indicates that African-Americans and Latinos are getting infected at higher rates than whites.
Listen to previous shows
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Best Of BPR 7/12: Rep. Moulton Calls For Biden To Step Down & State House Leadership Dines On Campaign Dime
Best Of BPR 7/12: Rep. Moulton Calls For Biden To Step Down & State House Leadership Dines On Campaign Dime -
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Best Of BPR 7/11: Spanglish & Grubby Fingers
Best Of BPR 7/11: Spanglish & Grubby Fingers -
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Best Of BPR 7/10: Attorney General Andrea Campbell
Best Of BPR 7/10: Attorney General Andrea Campbell
