A Chef's Life is a new half-hour character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
Episodes
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Gettin’ Figgy With It
Vivian is under the gun to pen an entire book chapter on figs in three days.24:40 -
R-E-S-P-E-C-T the Butterbean
Vivian and Ben face challenges on the cusp of opening a new restaurant, the Boiler Room.24:40 -
Pimp My Grits
The restaurant gears up for a practice service — but nothing is going as planned.24:40 -
Prolific Peppers
Vivian preps peppers for Lambstock, a party where chefs, food, and music converge.24:33 -
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Cracklin' Kitchen
Vivian launches the restaurant’s new “whole animal, no waste” program with two pigs.24:40 -
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Don’t Tom Thumb Your Nose at Me! (Part 1)
Vivian undertakes mammoth preparations for her huge Souther Foodways Alliance luncheon.24:40