Recent Episodes
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e2 (The Economies of Being Environmentally Conscious)
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London: The Price of Traffic
London: The Price of Traffic
e2 (The Economies of Being Environmentally Conscious)
Nicky Gavron pushes to transform London into a transit-efficient mega-city.
The Druk White Lotus School - Ladakh
The Druk White Lotus School - Ladakh
e2 (The Economies of Being Environmentally Conscious)
The Druk White Lotus School in Ladakh, India is an example of sustainable design.
Transport: Food Miles
Transport: Food Miles
e2 (The Economies of Being Environmentally Conscious)
Most food has traveled an average of 1,500 miles before reaching the plate.
Transport: Paris: Velo Liberte
Transport: Paris: Velo Liberte
e2 (The Economies of Being Environmentally Conscious)
Paris' ambitious public-private bike initiative encourages residents to forgo cars.
In the 21st-century global food economy, by the time it's been grown, processed and distributed, most food has traveled an average of 1,500 miles before reaching the plate. AS renowned author Michael Pollan elaborates, the effects of this fossil fuel-driven system are detrimental to the environment, to health and to social well-being.







