4/19/14 12:00 PM
4/20/14 2:00 PM
|Episode 6: Rene (excerpt)||Episode 6: Rene (excerpt)|
Host April Bloomfield and chef Anita Lo go clamming in Riverhead, N.Y.; and make clam chowder. Later, Bloomfield makes carte da musica with bottarga and chili; and visits with Ben Jacobsen of Jacobsen Salt Co.
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