Aug 29, 2014 Updated: 10:13 AM
Southern cuisine is spotlighted in the Season 2 premiere.
David Chang visits San Fransisco to see Daniel Patterson and he discovers a way to make delicious grits out of popcorn.
Tour New England with Margarita Martínez as she visits local restaurants, tries her hand at some recipes, and explores culture through food. ¡Hasta pronto!
Saturdays at 4pm on WGBH 2
Sundays at 4pm on WGBX 44