Recent Episodes
Fri. 5/25/12
Week In Review
Fri. 5/25/12
Week In Review
The Emily Rooney Show
Public affairs professional Terence Burke, social critic and attorney Wendy Kaminer, and regular contributor to the Boston Globe Tom Keane weigh in on the week that was.
Thurs. 5/24/12
Is The Isabella Stewart Gardner Museum Heist Close To Being Solved?
Thurs. 5/24/12
Is The Isabella Stewart Gardner Museum Heist Close To Being Solved?
The Emily Rooney Show
We check in on recent developments in the Isabella Stewart Gardner heist with Tom Mashberg, who has been following the case for 22 years.
Thurs. 5/24/12
Local Scientist Redefines Brain Power
Thurs. 5/24/12
Local Scientist Redefines Brain Power
The Emily Rooney Show
We talk with the local scientist at the center of the development of the powerful new technology that allows paralyzed people to move objects – with their thoughts.
Thurs. 5/24/12
Show & Tell — Chloe Caldwell’s Legs Get Led Astray
Thurs. 5/24/12
Show & Tell — Chloe Caldwell’s Legs Get Led Astray
The Emily Rooney Show
Our resident provocateur talks about trends in young women's confessional literature, epitomized by Chloe Caldwell's frankly sexual writing.
Wed. 5/23/12
Pets, Etiquette And The Law
Wed. 5/23/12
Pets, Etiquette And The Law
The Emily Rooney Show
Kara Holmquist, MSPCA director of advocacy, and animal behaviorist Terri Bright take your questions about the line between rude and illegal when it comes to pet etiquette.
Wed. 5/23/12
The 30 Songs That Cost Joel Tenenbaum $675,000
Wed. 5/23/12
The 30 Songs That Cost Joel Tenenbaum $675,000
The Emily Rooney Show
Joel Tenenbaum, former BU Student who was sued by the RIAA, joins us to discuss the case.
Related Content
Chefs have been playing the “my last meal” game among themselves for decades, if not centuries, but it had always been kept within the profession. Until now. In My Last Supper: The Next Course, renowned portrait photographer Melanie Dunea revisits the idea and asks 50 of the world’s famous chefs to let her in on this insider’s game and tell her what their final meals would be.Guests:
Melanie Dunea, Renowned portrait photographer and author of My Last Supper: The Next Course: 50 More Great Chefs and Their Final Meals: Portraits, Interviews, and Recipes.
Barbara Lynch, chef/owner of six Boston restaurants including No. 9 Park, the Butcher Shop, and Menton
Lydia Shire, chef/owner of Boston restaurants Towne Stove and Spirits and ScampoLinks:
Melanie, Barbara and Lydia will be at Harvard Book Store tonight at 7pm
See a slideshow of some of the photographs from the book
Get the recipe for Barbara Lynch's "last meal" 











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