Recent Episodes
Thurs., 5/24/12
A Lot to Think About
Thurs., 5/24/12
A Lot to Think About
The Callie Crossley Show
Eran Ben-Joseph and Jason Schrieber join us.
Wed., 5/23/12
Aging Behind Bars
Wed., 5/23/12
Aging Behind Bars
The Callie Crossley Show
Kathleen Dennehy, Jamie Fellner and Beth Schwartzapfel join us.
Wed., 5/23/12
The Cost of Democracy
Wed., 5/23/12
The Cost of Democracy
The Callie Crossley Show
Lawrence Lessig joins us.
Tue., 5/22/12
Political Roundtable
Tue., 5/22/12
Political Roundtable
The Callie Crossley Show
Dorie Clark, Kevin Peterson and Marvin Venay join us.
Mon., 5/21/12
Coming Home
Mon., 5/21/12
Coming Home
The Callie Crossley Show
Coleman Nee and Paul Rieckhoff join us.
Mon., 5/21/12
Fahim Speaks
Mon., 5/21/12
Fahim Speaks
The Callie Crossley Show
Fahim Fazli and Michael Moffet join us.
Related Content
Bourbon Coffee
Bourbon Coffee began in Kigali, Rwanda in 2007 as a market for Rwanda's coffee farmers to export to roasters around the globe without getting charged exorbitant fees. Since then, it's blossomed into a tight-knit network, a series of cafes in New York City, Washington, D.C., London - and now, Cambridge - all linked back to Rwanda's coffee growers. As Bourbon Coffee has grown, so has Rwanda, a country once torn apart by violence and genocide but now teeming with new residents, a new sense of purpose, and hope.
GUESTS
Bosco Munga is the owner of Bourbon Coffee
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