Building on a 34-year history of producing Latino and multicultural programming, WGBH’s award winning La Plaza team has a new offering — Neighborhood Kitchens, a new series about the exploration of culture through food. Every week the show offers a unique window into immigrant communities in New England.
In each episode, host Margarita Martinez visits a different ethnic restaurant and learns three delicious recipes from the chef. She also explores the restaurant’s neighborhood, discovering hidden gems along the way. Join her as she learns about new ingredients, new cultures, and new neighborhoods. Hasta pronto!
Saturdays at 4pm and Sundays at 6:30pm on WGBH 2
Fridays at 7:30pm on WGBH 44
Find more videos and recipes on the Neighborhood Kitchens blog
Oleana in Cambridge
Oleana in Cambridge
Neighborhood Kitchens
Oleana
134 Hampshire Street
Cambridge, MA 02139
(617) 661-0505
30 min.
Dosa Temple in Somerville
Dosa Temple in Somerville
Neighborhood Kitchens
Dosa Temple
447 Somerville Ave.
Somerville, MA 02143
(617) 764-3152
Teranga in Boston's South End
Teranga in Boston's South End
Neighborhood Kitchens
Teranga
1746 Washington Street
Boston, MA 02118
(617) 266-0003
Cafe Azteca in Lawrence
Cafe Azteca in Lawrence
Neighborhood Kitchens
Cafe Azteca
180 Common Street
Lawrence, MA 01840
Simply Khmer in Lowell
Simply Khmer in Lowell
Neighborhood Kitchens
Simply Khmer
26 Lincoln St. #4
Lowell, MA 01851
978-454-6700
Taranta in the North End
Taranta in the North End
Neighborhood Kitchens
Taranta
210 Hanover Street
Boston, MA 02113
617-720-0052
Schedule
| Sunday 2/3/13 11:00 AM WGBH 2 |
Friday 2/8/13 7:30 PM WGBH 44 |
Saturday 2/9/13 4:00 PM WGBH 2 |
Friday 2/15/13 7:30 PM WGBH 44 |
|---|---|---|---|
Related Features
Keep In Touch
Channel 2
Saturdays at 4pm
Sundays at 6:30pm
Channel 44
Fridays at 7:30pm
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Tweet: @NKitchensWGBH
Like: NeighborhoodKitchens
Recipes from Our Chefs
Each week Neighborhood Kitchens brings you delicious sights, sounds and conversations from some of the best restaurants around New England.
Try some of the dishes you see with recipes passed along to you from each of the restaurateurs we meet, and look up ingredients you might not know in the NK Food Glossary.
