Pan Searing

Recent Episodes

Lamb

Lamb

Martha Stewart's Cooking School

A primer on lamb. Included: roasted leg of lamb.

30 min.

Cheese

Cheese

Martha Stewart's Cooking School

How to make ricotta with just three ingredients.

30 min.

On the Bone

On the Bone

Martha Stewart's Cooking School

Braising, searing, slow-roasting and grilling.

30 min.

Italian Favorites

Italian Favorites

Martha Stewart's Cooking School

In this episode, Martha shares her modern take on four Italian favorites.

30 min.

Cooking With Wine

Cooking With Wine

Martha Stewart's Cooking School

How to cook with wine. Included: beef bourguignon.

30 min.

The Grind

The Grind

Martha Stewart's Cooking School

Sweet and tangy glazed meatloaf; giant meatballs.

30 min.

Schedule

Tuesday
5/5/15 9:30 AM
WGBX 44
Tuesday
5/5/15 8:00 PM
WGBH Create
Tuesday
5/5/15 11:30 PM
WGBH Create
Wednesday
5/6/15 2:00 AM
WGBH Create
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Related Content

How to pan sear meats and fish. Included: scallops with lemon-caper sauce; crisp-skinned salmon filet; pan-seared steak with mustard-cream sauce; Muscovy duck breasts with port-wine reduction.

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