From Coast to Coast: Three Favorite Pastas in America

Latest Comments

Related Content

A trip to Gilroy, Cal., explores its Italian culinary heritage. Also: picking up ingredients for pasta alla primavera at Union Square Market in Manhattan. Recipes include pasta alla primavera; fettucine Alfredo; and spaghetti aglio e olio.

Sign Up

Subscribe to WGBH Food & Wine Emails


Twitter  Follow WGBH Foodie

Support for WGBH is provided by:
Become a WGBH sponsor