Meat and Potatoes With Panache

Schedule

Saturday
4/18/15 11:30 PM
WGBH Create
Sunday
4/19/15 12:00 AM
WGBH Create
Sunday
4/19/15 2:30 AM
WGBH Create
Sunday
4/19/15 5:30 PM
WGBH Create
From an Italian Bakery Spiced-Up Cuban Cuisine Spiced-Up Cuban Cuisine From an Italian Bakery

Latest Comments


Related Content

The Season 14 premiere puts a modern twist on a French classic, beef Burgundy; and shows how to make braised red potatoes with lemon and chives. Also: potato ricers; the science behind potato starch.

Food & Wine email from WGBH


   

twitter icon  Follow WGBH Foodie

Support for WGBH is provided by:
Become a WGBH sponsor

myWGBH