Meat and Potatoes With Panache

Schedule

Friday
2/27/15 11:30 AM
WGBX 44
Friday
2/27/15 7:00 PM
WGBX 44
Sunday
3/1/15 12:00 AM
WGBH Create
Sunday
3/1/15 2:30 AM
WGBH Create
TBA Sweet on Custard and Cookies Grilled and Glazed Grilled and Glazed

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The Season 14 premiere puts a modern twist on a French classic, beef Burgundy; and shows how to make braised red potatoes with lemon and chives. Also: potato ricers; the science behind potato starch.

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