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Recent Episodes
Feta Cheese
Feta Cheese
The Local Food Report
Elspeth talks with Bonnie Alexander of Mermaid Farm and Dairy in Chilmark about making feta cheese.
Three Turnips
Three Turnips
The Local Food Report
Elspeth learns about three unusual vegetables in the turnip familiy.
Plymouth Pumpkins
Plymouth Pumpkins
The Local Food Report
Elspeth talks with Kathleen Wall, foodways historian at Plymouth Plantation, about a pumpkin dish likely served at the first Thanksgiving.
Trombone Squash
Trombone Squash
The Local Food Report
Elspeth talks with Darnell Caffoni of Boxwood Gardens in Orleans about an Italian variety of squash that's shaped like a trombone.
Hot Dogs!
Hot Dogs!
The Local Food Report
Elspeth discovers a local, all-beef hot dog at the West Tisbury Winter Farmers' Market on Martha's Vineyard.
This week, Elspeth brings us the first of three episodes on a Martha’s Vineyard program called Island Grown Schools. The idea is to get more local foods into school yards and lunchboxes and cafeterias. This week, Elspeth visits Chilmark Elementary school during snacktime.
