Recent Episodes
Fri. 7/6/12
Summer Reads
Fri. 7/6/12
Summer Reads
The Emily Rooney Show
We hear from area authors and literary insiders who reveal what’s on their summer reading lists. Plus we open up the phone lines and take your recommendations.
Thurs. 7/5/12
White House Burning
Thurs. 7/5/12
White House Burning
The Emily Rooney Show
We're joined by the authors of White House Burning, which argues that the national debt is eating away at America's future and that the consequences will be dire.
Wed. 7/4/12
Elizabeth The Queen: The Life Of A Modern Monarch
Wed. 7/4/12
Elizabeth The Queen: The Life Of A Modern Monarch
The Emily Rooney Show
In honor of Independence Day, we aired a special rewind episode about Elizabeth the Queen.
Wed. 7/4/12
Rebecca Eaton's 'Masterpiece'
Wed. 7/4/12
Rebecca Eaton's 'Masterpiece'
The Emily Rooney Show
A special rewind episode featuring Masterpiece Executive Producer Rebecca Eaton in the studio to discuss Downton Abbey's success and how she plans to stay on top.
Tues. 7/3/12
In The Studio With Dan Bern
Tues. 7/3/12
In The Studio With Dan Bern
The Emily Rooney Show
Our resident provocateur Steve Almond returns with an in-studio performance by Dan Bern and his backing band, Common Rotation.
Tues. 7/3/12
One On One With Tom Hamilton
Tues. 7/3/12
One On One With Tom Hamilton
The Emily Rooney Show
Tom Hamilton joins us – ahead of Aerosmith’s North American Tour – to explain what keeps him, Steven Tyler and the rest of the “Bad Boys From Boston” going after 40 years.
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Chefs have been playing the “my last meal” game among themselves for decades, if not centuries, but it had always been kept within the profession. Until now. In My Last Supper: The Next Course, renowned portrait photographer Melanie Dunea revisits the idea and asks 50 of the world’s famous chefs to let her in on this insider’s game and tell her what their final meals would be.Guests:
Melanie Dunea, Renowned portrait photographer and author of My Last Supper: The Next Course: 50 More Great Chefs and Their Final Meals: Portraits, Interviews, and Recipes.
Barbara Lynch, chef/owner of six Boston restaurants including No. 9 Park, the Butcher Shop, and Menton
Lydia Shire, chef/owner of Boston restaurants Towne Stove and Spirits and ScampoLinks:
Melanie, Barbara and Lydia will be at Harvard Book Store tonight at 7pm
See a slideshow of some of the photographs from the book
Get the recipe for Barbara Lynch's "last meal" 













