Antiques Roadshow

Antiques Roadshow: Politically Correct

Check out William Guthman's appraisal of a 1848 Zachary Taylor & Lewis Cass campaign drum, in Politically Collect.

Monday at 8pm on WGBH 2

WATCH A PREVIW

GREATER BOSTON

Dana-Farber President On The War Against Cancer

Dr. Edward Benz the president of Dana Farber, talks about the war on cancer as he prepares to retire.

 

WATCH ONLINE

CD OF THE WEEK

Thibaut Garcia: Leyendas

The young guitarist performs pieces by Spanish and Argentine composers, showcasing both his musical heritage and the full sonic spectrum of the guitar.

All week on 99.5 WCRB

WATCH A VIDEO AND LEARN MORE

CRAVING BOSTON RECIPE

Old-School Spinach Dip Gets a Makeover

Adding bold Italian ingredients amps up the flavor of this classic party favorite.

GET THE RECIPE

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Classical Music with Chris Voss
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Meet five of the millions of people whose lives have been changed by WGBH and public media.

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INNOVATION HUB

What We Can Learn From Swearing

There are certain words I just can’t write in this sentence. Profanity. Swear words. But… why? Benjamin Bergen explains the science of swearing.

Saturday at 12pm and Thursday at 9pm on 89.7 WGBH 

Ask This Old House

Beer, Barrel, Disposers

Kevin heads to a brewery to learn how to make beer at home. Bridget Lancaster from America’s Test Kitchen stops by with a lesson on ales versus lagers. Tom is in Baltimore to help install a do-it-yourself rain barrel. And Richard has advice on what not to put in your disposer.

Friday at 7pm on WGBX 44

CRAVING BOSTON RECIPE

Cheap & Delicious: Pilsner-Steamed Mussels with Chorizo and Scallions

Inspired by a current dish on the Row 34 menu, steamed mussels with beer is a simple, inexpensive, and crowd-pleasing recipe.

Art in the Twenty-First Century

Art21: Los Angeles

View the creative processes of artists Edgar Arceneaux, Liz Larner, Tala Madani, and Diana Thater.

Friday at 9pm on WGBH 2

The Great British Baking Show

The Great British Baking Show: Pastry

See the bakers prove their pastry skills, first with frangipane tarts in the Signature. The Technical throws them into uncharted territory with a mystery pastry. The Showstopper demands bite-sized vol-au-vents.

Thursday at 10pm on WGBX 44

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