Corn and Tomato Tart By Annie Copps

FOOD & WINE The Weekend Daily Dish

A production of  

I watch the fields grow all summer long waiting for the first opportunity to get my hands on a couple ears of fresh corn.  And what goes better with corn, than it's farm field cousin, tomatoes?  One of the best places to get corn has to be Verrill Farm in Concord, MA and this corn and tomato tart recipe is their idea.