Episode 1: Chef's Gala Reception
Date: Thursday, September 17, 2015, 7-10pm
The Festival kicks off with a culmination of the most talented chefs from the far corners of New England under one roof. The Chef’s Gala Reception is a swanky affair featuring 24 unique stations showcasing the cuisine of highly acclaimed restaurants, paired perfectly with premium wines and craft beer. The evening is enhanced by a stellar live band, ambient social media lounge and a VIP crowd.
Must be 21 to participate.
2014 Participating Restaurants Included:
Participating Wineries, Breweries, and Distilleries :
Coffee and Water Beverages Provided By: