Food & Wine

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FOOD & WINE

A Chef's Life Holiday Special

Vivian Howard creates a Southern holiday feast based on her family's Christmas and Hanukkah traditions. From a simple corned ham to an upscale oyster dressing, from humble Hoppin' John to an elegant red velvet cake, sample one of the season's most delicious holiday celebrations.   

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WGBH FOOD

Moveable Feast With Fine Cooking

In Season Two, award-winning Australian chef and restaurateur Pete Evans joins well-know chefs around the country to learn their methods and taste some of the delicious results at a gathering with friends. 

Saturdays at 1pm on WGBH 2
Sundays at 1:30pm on WGBX 44

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FOOD AND TRAVEL

The Mind of a Chef

In season 3, chefs Ed Lee and Magnus Nilsson show viewers what it truly means to cook, think, create, and live in a food-obsessed world.

Saturdays at noon on WGBH 2
Sundays at 2pm on WGBX 44

PROGRAM SCHEDULE >>

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